Pura Fe Carmenere
After being rediscovered in 1994, the Carmenere winemaking process needed to be redesigned to express the distinct character of this decades-long misunderstood grape. Alvaro Espinoza was lucky to be involved in this new winemaking process during his previous position at Carmen Vineyards. Now, after more than 25 years, we believe we have achieved mastery of […]
Pura Fe Cabernet Sauvignon
Cabernet Sauvignon is one of the most important grapes in Chile, especially in the Maipo Valley. The grape has adapted very well to the climate and historically brings great prestige to the wines created from it. 100% Cabernet, this approachable red was cultivated using Biodynamic practices to express its unique character and excellent balance. A […]
Laureatus
Selection of grapes on the plot for their degree of acidity and sugar, pressing whole grapes in a pneumatic press at low pressure and fermented at a temperature of 18 °C. Subsequently, the different deposits are mixed and clarified, and stabilized by cold to avoid precipitation in the bottles. Once stabilized, and after all analytical […]
Rento
Only the finest vintages from Zurita’s vineyards are chosen for Rento, guaranteeing the complexity of its acidic black and ripe red fruit aromas, with a concentrated note of India ink, accompanied by the freshness of its soil. To highlight the complexity of the wine, it is aged in mostly French and American oak barrels from […]
Valdelosfrailes Rosado
t is a fresh, lively, and balanced wine made from grapes from our own vineyards. Its controlled fermentation brings out the intensity of the fruit with floral tones. Rich cherry with purplish iridescence, clean and bright. High intensity, with a wide range of aromas of fresh forest fruits, such as currant or blackberry, the result […]